2013 croplist

Arugula, Asian Greens, Basil (Genovese, Thai), Beets (4 varieties +1), Organic Slicing Beans, French Filet Green Beans & Yellow Beans (2 varieties/ea), Purple Beans (3 varieties), Cabbage (red & green), Carrots, ┬áCelery, Cilantro, Cucumber, Dill, Eggplant, Fennel, Garlic, Green Onions, Ground Cherries, Hot Peppers, Kale, Kohlrabi, Lettuce (several varieties), Mesclun Mix, Mint, Onions (red & yellow), Oregano, Parsley, Rosemary, Sage, Melons (2 varieties), Peppers (sweet & hot), Potatoes (several varieties), Pumpkin, Radishes, Rhubarb, Sage, Shiitake, Spinach, Sprouts (several types), Summer Squash, Sunchokes (red & white), Swiss Chard (several colours), Tarragon, Thyme, Cherry Tomatoes, Heritage Tomatoes, Roma Tomatoes, Turnip, Winter Squash (several varieties) and Zucchini. And more…