A basket of farm food on the second week of each month Nov – April. Click here to purchase on Harvie.
dried mushrooms (shiitake, oyster as available) and herbs
fresh greens, sprouts and bread (GF option available)
canned goods such as daikon&carrot pickles, babaganoush, roast tomato sauce
frozen tomatoes, zucchini, green peppers, herb cubes, and more
stored veg potatoes, carrots, beets, onions, garlic, sweet salad turnips, cabbage, (optional sunchokes, a.k.a. Jerusalem Artichokes)
*If you only want select months (say Dec and Feb), check out the Hold basket options on Harvie